Lunch: Beef Shepherd's Pie Roasted Vegetables Dinner Rolls Cookies: Blondie Bars Oatmeal Raisin Triple Chocolate
The holidays are better when you bake them together. Whether you're coming with coworkers, friends, or flying solo and making new ones, "Bake The Halls" is a festive, hands-on baking workshop designed for the holiday season — and you're leaving with a full Cookie platter to bring home or back to the office. This is an open registration, fun class that includes everything: Cookie baking and decorating, a great lunch, and Cookies that you get to take home. With guidance from our Chef, you'll roll up your sleeves and bake three crowd-pleasing holiday Cookies from scratch: Blondie Bars, Oatmeal Cookies, and Triple Chocolate Cookies. Here's where it gets fun — the Blondies and Oatmeal Raisin Cookies are choose-your-own-adventure style, with an assortment of mix-ins to customize as you like: nuts, dried fruits, and chocolate. Go crazy, there are no rules! Our Chef will guide you through the baking process, demonstrating key techniques along the way. While your Cookies are in the oven, we’ll enjoy a hearty holiday lunch: a warming Beef Shepherd's Pie with Roasted Vegetables and freshly baked Dinner Rolls, the kind of midday meal that feels like a proper holiday celebration. Enjoy lunch with your friends or coworkers, swap cookie opinions, and assemble your take-home platter. This is a wonderful event for small groups — corporate teams, friend groups, and holiday parties looking for something more memorable than a conference room. Come hungry, leave with Cookies, and consider the holidays officially started!
