Handmade Soft Pretzels (hands-on) Beer Cheese Sauce (hands-on) Pretzel Dogs (demonstration & tasting)
Cozy up with this weeknight class that brings the warmth of your favorite pub right to our kitchen! You'll master the art of creating irresistible pub classics from scratch, perfect for game days, gatherings, or simply indulging in comfort food. We'll start the class off with an all-time appetizer favorite, Beer Cheese. You'll craft a simple but rich and creamy Beer Cheese perfect for any tailgate or just a cozy evening in. Next, we’re making the perfect pairing for your cheese sauce: Soft Pretzels, baked golden brown with a chewy texture. You will learn how to create the iconic knot-like shape that is the signature of any Soft Pretzel. Now we’re getting into the meat of it all with a classic Bun made with the same pretzel dough for bite-size Pretzel Dogs. These Buns are the easiest way to elevate your favorite fall snack spread. Of course, you'll sample everything and take home your own Handmade Soft Pretzels and Beer Cheese Sauce. Enjoy a little slice of cozy on at The Culinary Center and head home with the perfect menu for your next tailgate.
